CDO Ulam Burger Crispy Patties Sandwich with Honey Mustard Sauce


⅛ tsp. cayenne powder  
¼ cup Dijon mustard 
2 tbsps. pure honey  
2-3 tsps. cold water  
1 tsp. dried oregano  
1 clove garlic, chopped 
salt to taste
4 pcs. CDO Ulam Burger Crispy Patties  
cooking oil for frying
4 hamburger buns  
1 large tomato, sliced  
1 cup lettuce, shredded
glimepirid hexal 4 mg glimepirid orion


1. In a mixing bowl combine cayenne powder, Dijon mustard, pure honey, water, dried oregano, garlic and salt. Set aside. 
2. Pan fry the CDO Ulam Burger Crispy Patties until golden brown.  
3. Serve on hamburger buns smeared with the prepared dressing and top with tomatoes and shredded lettuce.